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Tulsa Discovers Hot Tea

January is National Hot Tea Month. Can your employees find their favorite teas in the break room? If the answer is no, you’ve just discovered a new opportunity to encourage employees to stay on-site during the workday. Today’s office coffee service (OCS) is about more than coffee. It’s about creating an experience that improves workplace […]
  • Posted by Katie Waxman
  • On January 15, 2021
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Green Tea Versus Coffee in Tulsa

Which is better—coffee or green tea? While everyone has an opinion, there is no right or wrong answer. Both beverages are part of any office coffee service and offer a multitude of varieties and flavors and health benefits for Tulsa employees. A popular benefit of both drinks is the energy boost that comes from caffeine. […]
  • Posted by Katie Waxman
  • On November 16, 2020
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Adapt 2020 Coffee Trends to Benefit Tulsa

COVID-19 may have disrupted almost all aspects of life, but it hasn’t stopped Tulsa individuals from enjoying their daily coffee. In fact, consumption has increased during the past several months. One thing that is different is that many individuals are purchasing their caffeinated beverages online or via a mobile app while trips to the local […]
  • Posted by Katie Waxman
  • On August 17, 2020
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Tea Lovers in Tulsa, Let’s Celebrate Caffeine

While tea has long been known to be a healthy beverage because of the antioxidants in the leaves, Tulsa employees can now enjoy their tea without worrying too much about the amount of caffeine. In fact, adults can add up to 400 mg/day of caffeine into their daily diet according to the U.S. Department of […]
  • Posted by Katie Waxman
  • On March 13, 2020
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Coffee Benefits in Tulsa Without the Actual Beverage

Coffee and everything related to it has more of an influence than most Tulsa employees realize. In fact, it’s impact isn’t only related to the caffeine boost that comes from drinking the beverage. Recent research in the Consciousness and Cognition journal found that exposure to coffee-related cues, without having actually consumed any coffee, can trigger […]
  • Posted by josh
  • On September 17, 2019
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Tulsa Office Coffee Service Evolves to Meet Employee Demand

The blueprint of the local coffee shop continues to evolve as the broader coffee industry grows and consumer demands change. New flavors and combinations and roasting and brewing practices constantly appear in the market making local Tulsa foodservice establishments the perfect place to take a break and discover the next in-demand beverage. With more opportunities […]
  • Posted by josh
  • On February 15, 2019
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A New Coffee Service Benefit for Tulsa and Oklahoma City Employees

Enjoying coffee and tea from the office coffee service may provide Tulsa and Oklahoma City employees with additional health benefits. Scientists from Boston Children’s Hospital recently found that consuming caffeine may help decrease pain sensitivity in those with chronic pain. The consumed caffeine caused dopamine, a carrier of messages between nerve cells in the brain, […]
  • Posted by Elisabeth Wrede
  • On November 15, 2017
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Tulsa and Oklahoma City Employees Enjoy Caffeine’s Benefits

Maintaining recommended fitness levels is a challenge for many individuals, but there is new research about caffeine that might make it just a bit easier to accomplish. Recent research from the University of São Paulo in Brazil found a link between caffeine consumption and more effective workouts. In the study, the participants’ cycling speed was […]
  • Posted by Elisabeth Wrede
  • On October 15, 2017
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Tulsa and Oklahoma City, Is Your Coffee Service Up-to-Date?

Have you noticed that coffee has had a makeover? Kyra Auffermann, National Coffee Association communications and content manager, described it best when she wrote, “Coffee” used to be associated with a traditional percolated brew, consumed at home at the breakfast table. Now the perception of coffee has expanded to include an afternoon nitro cold brew […]
  • Posted by Elisabeth Wrede
  • On July 8, 2017
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Benefits for Tulsa and Oklahoma City Coffee Drinkers

Coffee seems to be transforming its reputation. It’s no longer seen as the harmful beverage it once was. Just this year, the International Journal of Cancer published the results of a study examining “the effect of Italian-style coffee consumption on prostate cancer risk” in almost 7,000 men in the Molise region of Italy (Pounis, et […]
  • Posted by Elisabeth Wrede
  • On June 15, 2017
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